I Have Zin’d
Lodi, CA, 2017 This Old Vine Zinfandel explodes with jammy fruitiness, and boasts vibrant colors of purples and magentas with a nose of complex red fruits with a touch of oak.
Washington State, 2018 A dark cherry nose with notes of cassis and licorice. In the mouth, the wine has hints of softness coupled with pepper and delicate tannins that linger.
Awards:Houston Livestock Show & Rodeo International Wine Competition: 2018 Silver, Texas International Wine Competition: 2018 Silver, Finger Lakes International Wine Competition: 2019 GoldSelect options
Grimes County, TX A bold wine rooted in its Texas origins, a hint of earth and black olive on the nose, with palate impressions of leather and smoke in the finish. Produced from our proud, locally grown Texas Lenoir, or “Black Spanish” grape. 750ml bottle.
Awards:San Francisco Intl. Wine Competition: 2019, Silver; Texas International Wine Competition: 2019 Bronze; Houston Livestock Show & Rodeo: 2019, Double Gold, Texas Class Champion Select options
Blend: Cab Sav, 2016; Unoaked Cab, 2018; Cab Franc, 2017; Petite Sirah, 2017; Merlot, 2017; Tawny, 2009 A traditional Bordeaux blend, named after the famous Sarah Bernhardt, has an enticing soft nose of black cherry with hints of strawberry and oak. This wine emulates two stages of her life with a spicy, peppery youthful forward and finishing softly with hints of caramel. American and French oak barrel aged Cabernet Sauvignon, and peppery Merlot along with a splash of our Port Reserve for the hint of softness on the oaky finish.
Awards:Texas International Wine Competition: 2018 Gold, Houston International Livestock Show & Rodeo Competition: 2019 SilverSelect options
Vin du Soleil$42.50
Out of StockPinot Grigio; Brandy Fortified, 2015 This is our very first Sherry, three years in the making and was awarded a silver medal in the prestigious San Francisco International Wine Competition. Sunset amber color, and the nose has an aroma of grilled almonds and prunes. Made in the old-world Madeira style, this sherry was aged in the barrel for at least 3-5 years before bottling. 500ml bottle.
Awards:San Francisco International Wine Competition: 2019 Silver, Texas International Wine Competition: 2019 GoldSelect options